Month: April 2018

Indian Food & Beverage Processing

April 26, 2018

In India, the level of processing is 2% for fruits and vegetables, around 35% for milk, 21% for meat and 6% for poultry products. Fruits & Vegetables The total Indian market size of fruits and vegetables was $ 47 billion in 2006-07 and is estimated to grow up to $75 billion by 2015. Though fruits […]

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